Aged pecorino

11,1022,20

Clear

Aged for over 90 days in wooden boards, surface treated with olive oil and charcoal bases, according to the
Pienza tradition, produced with milk from our sheep.
• Ingredients: pasteurized sheep's milk, rennet, salt, lactic ferments
• Rind: black
• Paste: the paste is crumbly, with a sweet, grazing, enveloping, harmonious flavor.
• Format: about 1.2 Kg

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